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Vegan creamy parsnip soup (no potatoes)
Vegan creamy parsnip soup (no potatoes)

Before you jump to Vegan creamy parsnip soup (no potatoes) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, most of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some hints to be as healthy as possible.

Be smart when you do your grocery shopping. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go home and make something from your kitchen. Your kitchen should be stored with healthy foods and ingredients. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are all kinds of things that you can do to get wholesome. Intensive gym visits and directly defined diets are not always the answer. You can do little things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Trying to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only signal of your lifestyle choices. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to vegan creamy parsnip soup (no potatoes) recipe. You can cook vegan creamy parsnip soup (no potatoes) using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Vegan creamy parsnip soup (no potatoes):
  1. Provide 4 carrots
  2. Take 3 parsnips
  3. Get 2 sweet potatoes
  4. Provide 1 small cauliflower
  5. Get 1 tablespoon cumin
  6. You need 1 tablespoon coriander
  7. Provide 1 stock cube
  8. Prepare 2 onions
  9. Use 2.5 litres water
  10. Prepare 3 cloves garlic
Steps to make Vegan creamy parsnip soup (no potatoes):
  1. Cube the vegetables and mix with vegetable oil, cumin and coriander.
  2. Roast for 45 minutes
  3. Sauté the onions and garlic. Add the roast vegetables and sauté for 5 minutes
  4. Use a little of the water to deglaze the bottom of the pan. Then add 2 litres and stock cube and blend with a hand blender. Use the remaining 0.5 litres to create the consistency you enjoy
  5. Leave on the hob on a low heat for 30 minutes. Leave to cool. Reheat to serve. Yum!

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