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We hope you got benefit from reading it, now let’s go back to deep fried parsnip peels recipe. To make deep fried parsnip peels you need 3 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Deep Fried Parsnip Peels:
- You need Parsnip peels
- Get to taste Salt
- You need Vegetable oil, for frying
Instructions to make Deep Fried Parsnip Peels:
- Pre-wash the parsnips before peeling.
- Line a bowl with kitchen roll and peel the parsnips into the bowl as you go along.
- Heat up the fryer and toss the peels into the fryer. Don't over load it, cook in batches if needed. Fry for about a minute or until the parsnips are golden brown and crispy.
- Line a dish with kitchen roll again and toss in the cooked parsnip peels.
- Season with salt and enjoy.
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