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Before you jump to Steamed egg with clams recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going a lot more green.
A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let’s go back to steamed egg with clams recipe. To cook steamed egg with clams you only need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Steamed egg with clams:
- Provide 3 Egg
- Provide 1 cup pork bone broth
- Get Clam
- Get 1/4 cup water
Instructions to make Steamed egg with clams:
- Blanch the clam first
- Beat the egg, add broth and water
- Stir well. Strain in steaming bowl
- Add the clam and steam for 5-7 minutes
- Add soy sauce on top if desired
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