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Before you jump to clams with mash potatoes &peas recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as economically as they should. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen by itself offers you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, of course. It’s related to being practical, usually.
We hope you got benefit from reading it, now let’s go back to clams with mash potatoes &peas recipe. You can have clams with mash potatoes &peas using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare clams with mash potatoes &peas:
- Take 2 can of clams drained
- Use 1/2 onion
- You need 3 garlic chop ed
- Prepare 3 shakes of parsley flakes
- Use 1 splash of soy sause
- Take 1 a dollop of honey dijon mustard
Steps to make clams with mash potatoes &peas:
- put onions and garlic in pan with 2 tbls of butter saute for 1 minute add soy sause and parsley flakes saute for another minute add in clams and mustard then stir in clam juice and cook until liquid is evaporated and a sauce is created
- make mashed potatoes and heat up peas then plate up
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