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Butter Soy Clams
Butter Soy Clams

Before you jump to Butter Soy Clams recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. A lot of it is simply utilizing common sense.

We hope you got insight from reading it, now let’s go back to butter soy clams recipe. To make butter soy clams you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Butter Soy Clams:
  1. Take 300 g Clams *Today I used ‘Pippi’
  2. Take 1 cup Salted Water *1 cup Water & 1 teaspoon Salt
  3. Prepare 1 clove Garlic *finely chopped
  4. You need 20 g Butter
  5. Provide 2 tablespoons Sake (Rice Wine)
  6. Take 1/2-1 tablespoon Soy Sauce
  7. Take 1 Spring Onion *finely chopped
Steps to make Butter Soy Clams:
  1. Clean Clams and place them in a deep plate or container in a single layer. Pour over Salted Water, set aside in a cool place for 1-2 hours, and let them spit out the grit. *Note: Some store-bought Clams are ready to use without doing this process.
  2. Clean the Clams with fresh water before you cook them.
  3. Heat Butter and Garlic in a frying pan over medium heat. When Butter is melted and aromatic, add cleaned Clams. Sprinkle Sake (Rice Wine) over, cover with a lid, and cook until all Clams are open.
  4. Remove the lid, add Soy Sauce, and toss to combine.
  5. Sprinkle with finely chopped Spring Onion and enjoy immediately. *Note: This dish can be mix with freshly cooked Pasta.

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