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Before you jump to Sambal Razor Clams recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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There are all kinds of things that you can do to get healthy and balanced. Not all of them require fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being clever when you choose your food and actions is where it begins. A good amount of physical activity each day is also critical. The numbers on the scale aren’t the only signal of your healthfulness. It has more to do with making your body as strong as it can be.
We hope you got benefit from reading it, now let’s go back to sambal razor clams recipe. You can have sambal razor clams using 5 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Sambal Razor Clams:
- Take 350 g razor clams
- Use Oil, for frying
- Get 1 tsp Ah Ma sambal, or other sambal of choice
- Get 1 tbsp oyster sauce
- You need 100-200 ml water
Instructions to make Sambal Razor Clams:
- Clean razor clams thoroughly.
- Add oil and sambal to wok. Fry till fragrant.
- Add 100ml water and oyster sauce, and bring to a simmer.
- Increase to medium high heat and add razor clams. Toss in sauce and let the clams cook.
- Simmer for 5-10mins, till all clams open up fully, and sauce thickens. If required, add more water.
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