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Kahlua Krunch Kobbler
Kahlua Krunch Kobbler

Before you jump to Kahlua Krunch Kobbler recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. A lot of it really is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to kahlua krunch kobbler recipe. To cook kahlua krunch kobbler you only need 17 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Kahlua Krunch Kobbler:
  1. Prepare 2 tbsp butter
  2. You need 2 golden delicious apples, peeled, cored and sliced
  3. Use 3 granny smith apples, peeled, cored, and sliced
  4. Prepare 1/4 cup splenda brown sugar blend or 1/2cup regular brown sugar
  5. Prepare 1/2 cup kahlua
  6. You need 1/4-1/3 cup golden raisins
  7. Use 1/4 cup pecans, chopped and toasted
  8. You need 1 pinch salt
  9. You need 1 tsp cinnamon
  10. Prepare 1/2 cup heavy cream
  11. Use Crunchy Topping
  12. Get 1/4 cup flour
  13. Provide 1/4 cup old fashioned oats
  14. Prepare 1/4 cup splenda brown sugar blend or 1/2cup regular brown sugar
  15. You need 1 tsp cinnamon
  16. Provide 2 tbsp pecans, chopped and toasted
  17. You need 2 tbsp butter
Steps to make Kahlua Krunch Kobbler:
  1. Put the Kahlua and the golden raisins in a small bowl and let sit.
  2. Melt the 2 tablespoons butter in a pan over medium heat and add all the sliced apples.
  3. Sauté the apples until they start to get soft, and then add 1/4 cup of the Splenda brown sugar blend.
  4. Let the sugar completely melt while stirring.
  5. Then add the raisins and Kahlua mixture, 1/4 cup of the pecans, 1 teaspoon cinnamon, and a pinch of salt.
  6. Let this cook down a little until it starts to look syrupy.
  7. Now slowly add the heavy cream while stirring well.
  8. Let this cook for a few minutes and then transfer it to a greased, 9 inch square pan.
  9. In a bowl, mix together the flour, oats, 1/4 cup of the Splenda brown sugar blend, 1 teaspoon cinnamon, and the 2 tablespoons pecans.
  10. Sprinkle this mixture over the top of the fruit mixture.
  11. Dot the top of the cobbler with 2 tablespoons of the butter, cut into small pieces.
  12. Bake at 350 degrees for an hour, or till the top is a little crunchy and it looks done.(my oven is a little sluggish, so yours may not bake as long, please use your best judgment).

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