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Chicken and Potato Salad with Basil
Chicken and Potato Salad with Basil

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We hope you got benefit from reading it, now let’s go back to chicken and potato salad with basil recipe. You can cook chicken and potato salad with basil using 10 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Chicken and Potato Salad with Basil:
  1. You need 6 Potatoes
  2. You need 1 large Chicken breast
  3. Use 100 grams Bacon (block)
  4. Provide 50 grams Red kidney beans
  5. Get 50 grams Chickpeas
  6. Provide 6 leaves ◎Basil
  7. Prepare 40 grams ◎Mayonnaise
  8. Provide 40 grams ◎Heavy Cream
  9. Use 1 dash ◎Salt and pepper
  10. Use 1 dash ◎Nutmeg
Instructions to make Chicken and Potato Salad with Basil:
  1. Cook the potatoes in the microwave for about 15 minutes at 500w.
  2. Once the potatoes are cooked, peel and quarter them.
  3. Boil the chicken and cut into bite-size pieces.
  4. Cut the bacon into bite-size pieces.
  5. Cook the bacon in a frying pan.
  6. Finely cut the basil and combine with all the ◎ marked ingredients. (You could also use a food processor.)
  7. Combine the basil sauce with the potatoes and chicken.
  8. Add in the cooked bacon, red kidney beans and chickpeas.
  9. Finished.

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