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Before you jump to Baked chicken and potato recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living just isn’t that tough. It’s about being functional, most of the time.
We hope you got insight from reading it, now let’s go back to baked chicken and potato recipe. To make baked chicken and potato you need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Baked chicken and potato:
- Prepare 1/2 Kilo Chicken Boneless
- Provide 1/2 Kilo Potato
- Take 2 Tablespoons Olive oil
- You need 2 Teaspoons Garlic Minced
- Get 1 Teaspoon Black Pepper
- You need To Taste Salt
Instructions to make Baked chicken and potato:
- Marinate boneless chicken in olive oil, lemon juice, mined garlic, black pepper salt and any other seasoning you like for 2 hrs or overnight
- Slice potatoes (1/4 inch thick) and cook in microwave for 8-10 min
- Preheat oven at 180 C and bake chicken along with marination for 15 min
- Add precooked potatoes to chicken and stir till covered with the marinade
- Bake for 10 more min and serve
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