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We hope you got insight from reading it, now let’s go back to stir-fried beef & bean sprout recipe. You can have stir-fried beef & bean sprout using 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Stir-Fried Beef & Bean sprout:
- You need 250 grams Sliced Beef
- Provide 200 grams Bean Sprout
- Use 2 tbsp Spring Onion
- You need 2 tsp Soy Sauce★
- Prepare 2 tsp Sake(Japanese cooking wine)★
- Take 1 tbsp Oil★
- Use 4 tsp Oyster Sauce◎
- Get 4 tsp Soy Sauce ◎
- Use 2 tbsp Sake(Japanese cooking wine) ◎
- Provide 2 tsp Sugar◎
- Provide 2 tsp Sesame Oil ◎
- Prepare 1 pinch Salt & Pepper
Instructions to make Stir-Fried Beef & Bean sprout:
- Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well.
- Mix ◎ ingredients in a small bowl.
- Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes.
- Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes.
- Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds).
- Place it on a dish. Sprinkle spring onion on it.
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