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Green Bean Casserole
Green Bean Casserole

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We hope you got benefit from reading it, now let’s go back to green bean casserole recipe. You can cook green bean casserole using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Green Bean Casserole:
  1. Provide 2 cans French style green beans, drained
  2. Provide 1 (15 oz.) Can Cream of mushroom soup
  3. Prepare 3/4 C. Milk
  4. Take 1 tsp. Black pepper
  5. Use 1 container French fried onions
Instructions to make Green Bean Casserole:
  1. Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
  2. In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
  3. Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.

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