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Before you jump to Beef Enchilada Dip recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Start with exchanging the lights. Accomplish this for the entire house, not merely the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it happens in other parts of the house also. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, after all. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let’s go back to beef enchilada dip recipe. You can have beef enchilada dip using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Beef Enchilada Dip:
- Prepare 450 Grams ground beef
- Use 4 Cloves garlic
- Get 1/2 white onion , finely diced
- Use 2 Cups enchilada sauce
- You need 1/4 Teaspoon cumin ground
- You need 16 oz . packages Velveeta mexican style , cubed 1
- Provide salt
- Provide black pepper freshly cracked
- Take oil
Steps to make Beef Enchilada Dip:
- Heat oil in a non-stick pan. add the chopped garlic and sautee.
- Add the diced onion and sautee till just caramelized.
- Add the ground beef and break it up with the spoon. cook it thru till evenly browned throughout.
- Season the beef with a little salt (not too much) and plenty of pepper. add the enchilada sauce. mix well till just bubbling.
- Add the cubed mexican style Velveeta and mix well to melt the cheese.
- Add the cumin and mix. check for seasoning.
- When the cheese starts bubbling, transfer the dip to a serving dish and serve warm with tortilla chips.
- Enjoy!!!
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