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Before you jump to Lemon juice/ Nimbhu paani recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. It’s related to being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to lemon juice/ nimbhu paani recipe. To cook lemon juice/ nimbhu paani you only need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Lemon juice/ Nimbhu paani:
- Get 1 lemon
- Take 4 tbspn sugar
- You need 1 pinch Salt
- Prepare 300 ml Water
Instructions to make Lemon juice/ Nimbhu paani:
- Dissolve sugar in water adding a pinch of salt.
- Squeeze the lemons and stir well.
- Serve chill.
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