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Before you jump to Lemon juice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that tough. It’s concerning being functional, usually.
We hope you got insight from reading it, now let’s go back to lemon juice recipe. You can have lemon juice using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon juice:
- Provide 1/2 tsp black salt
- Prepare 8-10 tsp powdered sugar
- Take As required ice cubes
- Prepare 3 glasses chilled water
Instructions to make Lemon juice:
- Also add black salt, add normal salt.
- Add about half cup water into the bowl and whisk the whole mixture until sugar is dissolved perfectly.
- Add this dissolved concentrate into the chilled water and mix well.
- Take 3 glasses.
- Into them add ice cubes and pour the nimbu pani into the glasses.
- Serve chilled!!!
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