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White yam and egg sauce
White yam and egg sauce

Before you jump to White yam and egg sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to white yam and egg sauce recipe. You can have white yam and egg sauce using 7 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook White yam and egg sauce:
  1. Use Yam
  2. Prepare Egg(break and whisked)
  3. Get Fresh tomatoes
  4. Provide Fresh pepper(roughly pounded)
  5. Prepare Onion(sliced)
  6. Get cube Knorr
  7. You need Salt
Instructions to make White yam and egg sauce:
  1. Yam(boil with salt or sugar and set aside) - - heat your vegetable/oil - add onions and stirfry - add tomatoes and pepper fry till dry or thick - add knorr cubes and salt to taste - pour your whisked egg and don't turn,leave it for about 2minutes to boil so that the egg will come out little molded - food is ready

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