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Pan-fried Leftover Egg White & Fetta
Pan-fried Leftover Egg White & Fetta

Before you jump to Pan-fried Leftover Egg White & Fetta recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to pan-fried leftover egg white & fetta recipe. To cook pan-fried leftover egg white & fetta you only need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pan-fried Leftover Egg White & Fetta:
  1. Provide Egg Whites
  2. Provide Fetta
  3. Get Olive Oil
  4. Take Note: Today I cooked 4 Egg Whites with about 50g Fetta
Steps to make Pan-fried Leftover Egg White & Fetta:
  1. Mix Egg Whites and crumbled Fetta in a bowl.
  2. Heat a small amount of Olive Oil in a frying pan, cook the mixture until both sides are golden. *I used a small ‘Tamagoyaki’ pan.
  3. Cut into bite-size pieces and add to the salad you love.

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