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Chocolate chips Kuglof
(or kugelhopf)
Chocolate chips Kuglof (or kugelhopf)

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We hope you got insight from reading it, now let’s go back to chocolate chips kuglof (or kugelhopf) recipe. To cook chocolate chips kuglof (or kugelhopf) you only need 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Chocolate chips Kuglof

(or kugelhopf):

  1. Get 3 eggs
  2. Provide 140 g butter
  3. Use 260 g icing sugar
  4. Take 270 g self raising flour
  5. Use 200 ml warm milk
  6. Get 1 tbsp cocoa powder
  7. You need chocolate chips
  8. Provide grated orange zest
  9. You need 1 tsp vanilla essence
  10. Take butter to grease
  11. Prepare 1 kugelhopf pan
Steps to make Chocolate chips Kuglof

(or kugelhopf):

  1. Beat 3 egg yolks with the sugar until soft and creamy. Grate orange zest and tsp of vanilla essence. Add flour slowly spoon by spoon, and little milk at the same time. Sprinkle chocolate chips. Beat the 3 egg whites until stiff and gently fold it into batter.
  2. Sprinkle chocolate chips and add cocoa powder to one side of the mixture, gently fold in cocoa powder so it will look like marble effect. Pour into your well buttered and floured kugelhopf pan, and bake it in preheated oven 375ºF (180ºC) for 45 minutes, or until a toothpick inserted into the center come out clean. Let it cool for 10 minutes then place a plate on top and turn it over. Sprinkle with icing sugar and serve.

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