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Buffalo garlic chicken wings
Buffalo garlic chicken wings

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We hope you got insight from reading it, now let’s go back to buffalo garlic chicken wings recipe. To make buffalo garlic chicken wings you only need 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Buffalo garlic chicken wings:
  1. Take Sauce ingredients 👇
  2. Take 1 (12 oz) bottle franks red hot Buffalo wing sauce
  3. Get 2 sticks salted butter softend
  4. You need 2 heaping tablespoons minced garlic
  5. Get 2 Tablespoons garlic powder
  6. Get 1/2 teaspoon freshly ground black pepper
  7. Provide 1/4 teaspoon garlic salt
  8. You need 1 Tablespoon honey
  9. Provide For chicken wings👇
  10. You need Fresh ground sea salt
  11. Take Fresh ground black pepper
  12. You need Garlic powder
  13. Prepare Celery salt
  14. Take Lemon pepper
  15. Provide Paprika
  16. Get Chicken wings of choice thawed completely I used a 5 lb bag
Steps to make Buffalo garlic chicken wings:
  1. Pre heat deep fryer to 375
  2. Rinse chicken wings with water and dry throughly with paper towels
  3. Lightly season chicken wings with seasonings and mix up till evenly coated
  4. Fry chicken wings in batches till golden brown about 20 minutes
  5. If you have a lot of chicken wings and you want to keep them warm and crisp put them on a baking sheet in a 200 degree oven while you are frying the rest.
  6. Mix all sauce ingredients in a sauce pan and heat up on medium heat stirring often till butter is melted and it's heated through. Mix up and serve over crispy chicken wings
  7. If you have any left over sauce store it in a glass container and cover with a lid and refrigerate. My kids will microwave it up and dip chicken nuggets in it.

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