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Ground Beef (or Turkey) Stuffed Bell Peppers
Ground Beef (or Turkey) Stuffed Bell Peppers

Before you jump to Ground Beef (or Turkey) Stuffed Bell Peppers recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

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We hope you got insight from reading it, now let’s go back to ground beef (or turkey) stuffed bell peppers recipe. To make ground beef (or turkey) stuffed bell peppers you need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Use 1 lb Ground Beef/Turkey
  2. Use 1/3 cup Uncooked Rice
  3. You need 2/3 cup Water
  4. Prepare 4 Bell Peppers (color of your choice)
  5. Take 1 1/2 cup Tomato Sauce
  6. Take 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
  7. You need 1 cup Shredded Cheddar Cheese
Steps to make Ground Beef (or Turkey) Stuffed Bell Peppers:
  1. Preheat your oven to 350°F.
  2. Cut and remove the tops of the bell peppers. Set aside.
  3. Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
  4. Brown the beef (or turkey) & drain any grease.
  5. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
  6. Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.

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