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(Healthy lunch) Matar paneer ki Sabji
(Healthy lunch) Matar paneer ki Sabji

Before you jump to (Healthy lunch) Matar paneer ki Sabji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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Perhaps the food isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes rather than heat drying them.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, of course. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to (healthy lunch) matar paneer ki sabji recipe. To make (healthy lunch) matar paneer ki sabji you need 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook (Healthy lunch) Matar paneer ki Sabji:
  1. You need 2 tbsp oil
  2. Prepare 1 onion chopped
  3. Prepare 3 garlic chopped
  4. Get 1 inch ginger
  5. Take 3 tomato sliced
  6. Provide 1 bay leaf
  7. Take 1 cinnamon stick
  8. Get 2 cardamoms
  9. Prepare 1 tsp jeera
  10. Take 1/4 tsp turmeric powder
  11. Use 1 tsp kashmiri red chilli
  12. You need 1 tbsp besan
  13. Take 1/4 tsp cumin powder
  14. Provide 1 tsp coriander powder
  15. Prepare 1 tsp salt
  16. You need 1 cup water
  17. Prepare 1 cup peas
  18. Get cubes Paneer
  19. You need 2 tbsp coriander chopped
  20. Provide 1/4 tsp garam masala
  21. Take 1 tsp kasuri methi
Instructions to make (Healthy lunch) Matar paneer ki Sabji:
  1. In a kadai heat oil and saute spices. Now add turmeric, chilli powder and besan. Roast well.
  2. Add onion tomato paste and saute well. Further add cumin powder, coriander powder and salt.
  3. Add water and mix well.
  4. Now add peas and cook for 10 minutes.Finally add cubes of paneer and simmer for 10 minutes.
  5. Garnish with coriander, garam masala and kasuri methi.
  6. Serve with rice or roti.
  7. Enjoy

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