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Best pulled pork BBQ sandwiches
Best pulled pork BBQ sandwiches

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There are a whole lot of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the solution. You can do little things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only signal of your health levels. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to best pulled pork bbq sandwiches recipe. You can have best pulled pork bbq sandwiches using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best pulled pork BBQ sandwiches:
  1. Prepare McCormick mix
  2. Take 1 McCormick slow cookers BBQ pulled pork
  3. Take 1/2 cup ketchup for McCormick mix
  4. Provide 1/2 cup brown sugar for McCormick mix
  5. You need 1/3 cup cider vinegar
  6. You need pork loin
  7. Prepare 4 lb boneless pork loin
  8. Get 1 white onion
  9. You need 1/2 bottle of olive garden dressing
  10. Take 1 tbsp garlic powder
  11. You need 1 tbsp brisket rub
  12. You need Items also needed
  13. Use 1 crock pot
  14. Prepare 1 Stubb's original BBQ sauce
  15. You need 2 packages buns
  16. Provide 1 red onion
  17. Take 1 pickes
  18. Provide 1 shredded cheese as topping for potatoes and if you like on BBQ sandwiche
  19. You need Mashes potatoes with skin on
  20. Use 3 jumbo potatoes
  21. Get 3/4 can 12 FL OZ evaporated milk
  22. Take 1 stick butter
  23. Prepare salt,pepper, garlic powder
Instructions to make Best pulled pork BBQ sandwiches:
  1. Over night or 3 hours before cooking cut up white onion. Open pork loin fat side up put into baking pan. Slice into fat with knife. Add garlic and brisket rub over both sides. Add onion on top and sides of pan. Pour olive garden dressing over. Cover with saran wrap or foil. Place in fridge
  2. Place pork loin with dressing and onion from pan fat side up in crock pot
  3. Mix together all ingredients for the McCormick pack then pour over pork loin. Cook on low 8 to 10 hours.
  4. Shredded up and let simmer on warm for 15 minutes or untill ready to eat. Time to make mashed potatoes.
  5. Boil pot of water. Cut potatoes into cubes add to water and boil 20 mintues. Drain water
  6. Mash up potatoes using an electric beater . Add butter then evaporated milk . Add salt, pepper and garlic powder . Eat with shredded cheese or your favorite gravy.
  7. Add shredded pork to buns and top with onion and pickle extra bbw sauce to your liking and serve with mashed potatoes.

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