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Herb, and Almond Flour Crusted Chicken
Herb, and Almond Flour Crusted Chicken

Before you jump to Herb, and Almond Flour Crusted Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good a place to start as any. Obviously you shouldn’t confine this to merely the kitchen area. You should upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

The kitchen by itself offers you many small ways by which energy and money can be saved. Green living just isn’t that difficult. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to herb, and almond flour crusted chicken recipe. You can have herb, and almond flour crusted chicken using 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Herb, and Almond Flour Crusted Chicken:
  1. Prepare Chicken and fry oil
  2. Provide 1-1/2 pounds chicken breast boneless and skinless
  3. You need 1/3 cup peanut oil
  4. Use Coating
  5. Prepare 1 cup almond flour
  6. Provide 2 large eggs
  7. You need 3 tablespoons tapioca starch
  8. Provide Spices
  9. Provide 1/2 teaspoon ground black pepper
  10. Use 1/2 teaspoon rosemary
  11. Provide 1/2 teaspoon thyme
  12. You need 1/2 teaspoon oregano
  13. Prepare 1/2 teaspoon granulated onion powder
  14. Use 1/2 teaspoon granulated garlic powder
  15. Take 1/2 teaspoon ground paprika
  16. Use 1/2 teaspoon kosher salt
Steps to make Herb, and Almond Flour Crusted Chicken:
  1. Slice the breast to open like a butterfly. Then pound till flattened. Slice into manageable portions.
  2. Mix the spices almond flour and tapioca starch. Beat the eggs and heat the oil.
  3. Dip the breast into eggs. Then into the almond mixture.
  4. Let sit for just a bit when you coat the last piece fry the first one you dipped. Turn often so not to burn the coating.
  5. When done move to a paper towel to absorb excessive amounts of oil. Repeat till done.
  6. Serve I hope you enjoy!!

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