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Before you jump to Wheat. Flour. Almond cookies recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.
A large amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. Typically, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to wheat. flour. almond cookies recipe. To make wheat. flour. almond cookies you only need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Wheat. Flour. Almond cookies:
- Get 1 Cup Almonds coarsely grind
- Use 1 Cup Wheat Flour
- Use 2-3 tbsp Oats
- Prepare 2-4 Almond slices
- Prepare 1/2 Cup Sugar or as needed
- Get 1 Cup melted butter
- Use 1 tsp Baking Powder
Instructions to make Wheat. Flour. Almond cookies:
- Coarsely grind the almonds. Keep aside.
- Dry ingredients: In a bowl combine wheat flour, baking powder and salt. Mix well.
- Wet ingredients: In another bowl. Add melted butter and sugar. Mix properly till the sugar dissolves. Keep aside.
- Add wet ingredients to the dry ingredients. Mix well. Knead a dough. Not so smooth and not so stiff. From the dough make a lemon size balls. Apply oil in the tray. Place the cookies on the tray. Once it is done. Keep aside.
- Preheat Otg 180 the C for 5 minutes. Bake for 15 minutes. Once it is done.
- Transfer to a serving plate. Garnish with almonds slices. Ready to serve with tea.
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