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Not so sloppy Joe
Not so sloppy Joe

Before you jump to Not so sloppy Joe recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going much more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Eco-friendly living is not that tough. It’s concerning being functional, more often than not.

We hope you got insight from reading it, now let’s go back to not so sloppy joe recipe. To make not so sloppy joe you only need 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Not so sloppy Joe:
  1. Get 2 lb ground beef
  2. Use 1/2 cup ketchup
  3. Get 1/2 cup brown sugar
  4. Use 1 tbsp yellow mustard
  5. Get 1 medium onion
  6. Get 1 pepper to taste
  7. Get 1 garlic powder to taste
  8. Provide 1 Mrs dash table blend to taste
Instructions to make Not so sloppy Joe:
  1. Fry ground beef on medium high heat
  2. Add seasoning
  3. Dice onion add to beef
  4. Cook until beef is brown and drain
  5. Reduce heat to medium add brown sugar ketchup and mustard
  6. Stir and simmer for min.
  7. Serve on bread bun or dinner roll

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