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Before you jump to Butter Flavored Chicken Rice With a Rice Cooker recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it is basically using common sense.
We hope you got insight from reading it, now let’s go back to butter flavored chicken rice with a rice cooker recipe. To cook butter flavored chicken rice with a rice cooker you need 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Butter Flavored Chicken Rice With a Rice Cooker:
- Prepare 700 grams ●White rice
- Prepare 1 ●Stock cube (crushed)
- Provide 4 optional ●Wiener sausage or ham
- You need 1 as necessary ●Frozen mixed vegetables or diced onion and carrots
- You need 4 tbsp plus Ketchup
- Prepare 2 tbsp plus Butter or margarine
- Take 1 small amount (to taste) Garlic powder or garlic
- Get 1 dash Black pepper
Steps to make Butter Flavored Chicken Rice With a Rice Cooker:
- Wash the rice, and add a little less than 2 rice cooker cups of water. Slice the Wiener sausages into rounds. Add the ● ingredients into the rice cooker and cook.
- Give it a stir once cooked, and then mix in the rest of the ingredients. Done.
- Try using this rice to prepare some omurice "Soft Egg Omurice" - - https://cookpad.com/us/recipes/157182-soft-egg-omurice
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