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Before you jump to Chicken and Gouda Baked Pasta recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
Let us begin with something not that hard, changing the actual light bulbs. Obviously you shouldn’t confine this to just the cooking area. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. Obviously this also happens in some other rooms, not just the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to chicken and gouda baked pasta recipe. To make chicken and gouda baked pasta you need 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Chicken and Gouda Baked Pasta:
- You need 1 1/2 lb chicken breast
- Take 1 cup mushrooms
- You need 2 clove chopped garlic
- You need 1 small onion
- Provide 1 lb garden rotini pasta
- Use 3 cup gouda cheese
- Prepare 1 cup cream cheese
- Prepare 1/2 cup milk
- Get 2 tbsp butter
- Provide 2 tbsp olive oil
- Take 1 Italian seasoning
- Get 1 salt
- Get 1 black pepper
- Prepare 1 rosemary
Steps to make Chicken and Gouda Baked Pasta:
- preheat oven to 375
- saute onions and garlic in olive oil until tender
- add chicken to onions along with Italian seasoning, rosemary, salt, and pepper (season to your taste)
- after chicken is cooked through, add mushrooms and continue to saute until chicken starts to brown
- while chicken is cooking, boil one pound of garden rotini pasta and strain
- mix pasta, cream cheese, milk, butter, and 2 cups of Gouda together until creamy.
- add chicken, onions and mushrooms to pasta and mix again.
- pour pasta mix into a baking sheet and top with last cup of Gouda and finish with a coat of bread crumbs.
- bake in the oven for 30 minutes until breadcrumbs start to brown.
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