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Chocolate Fondue (microwave version)
Chocolate Fondue (microwave version)

Before you jump to Chocolate Fondue (microwave version) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to chocolate fondue (microwave version) recipe. You can cook chocolate fondue (microwave version) using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate Fondue (microwave version):
  1. Use 6 oz semi-sweet chocolate chip or bar chopped into chunks
  2. Provide 4 oz milk chocolate chips or bar chopped into chunks
  3. Prepare 1/2 cup milk or half and half (if on hand)
  4. Use 1 tbsp unsalted butter
  5. Get 1/2 tsp vanilla
  6. You need 1/8 tsp fine salt (sea, kosher, Hemalayan, or table)
Steps to make Chocolate Fondue (microwave version):
  1. Add chocolate, milk/ half and half, and butter to microwave safe bowl and microwave on 50% power for 2 minutes.
  2. Stir until smooth.
  3. Stir in vanilla and salt.
  4. Transfer to fondue pot or tiny crockpot.
  5. Dipping ideas: strawberries, apple slices, pineapple chunks, pretzels, marshmallows, cookies, raspberries, cake, etc

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