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Before you jump to Mexican Shells recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to mexican shells recipe. To make mexican shells you need 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Mexican Shells:
- Provide 1 packages Jumbo shells
- Prepare 1 lb Chorizo sausage
- Prepare 1 cup Chopped onion
- Provide 3 clove Minced garlic optional
- Get 1 can 16oz black beans rinsed
- Provide 1 packages Your favorite Mexican cheese
- Prepare 16 oz your favorite Mexican cooking sauce ( I use Herdez brand)
- Prepare 1 can 16oz tomatoes w green chile
Instructions to make Mexican Shells:
- Cook pasta as directed
- Cook onion and garlic add chorizo cook until done drain any grease ( pat dry if want)
- Add black beans cook for about 2 min
- Add about 1/4 or 1/2 cup of cheese
- Put a layer of sauce on bottom of 13x9 baking dish
- Stuff shells with meat mixture
- Spoon tomatoes over top of shells along with rest of sauce.
- Add rest of cheese on top
- Bake 350 until cheese is melted
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