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Before you jump to Bel Taco Trio recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.
You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. When you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to bel taco trio recipe. You can cook bel taco trio using 13 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Bel Taco Trio:
- Provide 1/2 lb Carne Asada
- Take 1/2 lb Pork Al Pastor
- Provide 1/2 lb Pollo Asado
- Get 6 Bell Peppers 2ea color
- Get 1 Stalk Fresh Cilantro
- Provide 1 Red Onion
- Provide 3 Limes
- Get 1 Box Mexican Rice
- Provide 1 Black Beans Canned
- Get 1 lb Mexican Three Cheese blend
- Use 1 Sour Cream
- You need 1 tbsp Unsalted Butter
- Use 1 Herdez Taquiera Street Sauce
Instructions to make Bel Taco Trio:
- Preheat oven 350°, Rinse and cut Bell Peppers, Remove seeds, and place on cookie sheet water covering bottom of cookie sheet (to steam quicker) place in oven for 10min. Remove and let rest.
- Cut and dice onion and cilantro. sauté onion on skillet until light golden brown. Remove and let rest.
- Heat up three skillets on medium-high until evenly hot. Add all three meats and cook evenly until fully cooked. Remove and let rest.
- Drain water from cookie sheet. Add meats in each Bell pepper according to meat to add color in presentation. Top with onion and cilantro and return to oven for 10min.
- Added shredded cheese and return to oven for 5min or until cheese is melted.
- Heat new skillet medium-high heat and add unsalted butter until frothing. Add Mexican rice and brown in skillet. Add 1/2 cp water and bring so boil stirring often and let rest on simmer when fully cooked.
- In sauce pan empty can of black beans and heat on medium until nice and hot, bring to a simmer.
- Plating: Spoon the Mexican rice onto the plate in a circular motion to dread a bed. Add drained black beans to center. Place one of each Bel Taco Peppers in around the black beans on the rice. Top peppers with street sauce, another layer of shredded cheese, dollop of sour cream, and sprinkle with left over cilantro. Place two 1/8 wedges of lime on side.
- Serve and Enjoy!
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