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Before you jump to Home made pizza with vegetables n cheese toppings recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. A lot of it really is basically using common sense.
We hope you got insight from reading it, now let’s go back to home made pizza with vegetables n cheese toppings recipe. To make home made pizza with vegetables n cheese toppings you need 10 ingredients and 19 steps. Here is how you do it.
The ingredients needed to cook Home made pizza with vegetables n cheese toppings:
- Use 250 gms wheat flr
- Prepare 1.5 tbsp dry yeast
- Prepare 30 gms margarine/ cooking oil
- Use Sugar n salt to taste. To taste more of sugar than salt
- Prepare 1 tsp black pepper
- Get 30 gms grated cheese
- You need Warm water
- Take For Vegetables…Assorted bell peppers, onions, mushrooms
- You need For pizza sauce,..Tomato concasse, onions, leeks, tomato paste,
- Provide Tomato sauce, Oregano n soy sauce. 1 tbsoGrated garlic n ginger
Instructions to make Home made pizza with vegetables n cheese toppings:
- In a clean mixing bowl, add wheat flr, sugar, salt, black pepper n margarine/ cooking oil.
- Mix them well.
- Add warm water and make a soft smooth dough.
- Transfer it to a dusted surface n n do the final kneading.
- Once done? Cover n let it rest in a warm placefor 30 mins.
- As it rests prepare sauce by frying chopped onions, brown them then add leeks, garlic n ginger.
- Add salt, tomato paste n mix well.
- Pour your concasse / blended tomatoe n continue mixing.
- Add a little bit of soy sauce, tomato sauce n oregano. The sauce should be thick. Put off the heat n put it aside.
- Clean n dice your vegetables.
- Saute / toss them n season with salt n bit of black pepper.
- Back to the dough, cut into balls n roll.
- Preheat your oven to 180 degrees
- Bake your pizza base for 10 - 15 mins.
- Apply your sweet sauce on top of your pizza base. Be generous here.
- Add your vegetables on top.
- Finally add your grated cheese.
- Bake at the same temparature for 20 mins or till ready. The cheese should melt completely.
- Serve while hot.
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