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Goat Cheese and Veggie Stuffed Pizza
Goat Cheese and Veggie Stuffed Pizza

Before you jump to Goat Cheese and Veggie Stuffed Pizza recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all realize that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. The worst part is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is finished, most people do not prefer to go to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some of the best methods to be healthy and balanced.

Go up the stairs. Stroll up the stairs to where you live or work instead of using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.

There are a whole lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done each day, can do a great deal to help you get healthy and lose pounds. Being smart about the selections you make each day is a start. Wanting to get in as much physical activity as possible is another. Don’t overlook that health isn’t only about how much you weigh. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to goat cheese and veggie stuffed pizza recipe. To cook goat cheese and veggie stuffed pizza you need 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Goat Cheese and Veggie Stuffed Pizza:
  1. Use Dough
  2. Prepare 4 cups all-purpose flour
  3. You need 1 package active dry yeast (1 1/4 tsp)
  4. Take 3 Tbsp olive oil
  5. Take 2 tsp salt
  6. Use 1 1/4 cup luke-warm water
  7. You need Stuffing
  8. Provide 1 small chunk (about 4 oz - 6 oz) Humboldt Fog goat cheese or other mild, creamy cheese
  9. Prepare 1 small chunk (about 4 oz - 6 oz) Manchego cheese or other mild sheep milk cheese
  10. Prepare 1/2 red bell pepper
  11. You need 1/4 cup black or kalamata olives, sliced
  12. Use 1 handful fresh spinach
  13. Use Fresh chives
  14. You need Truffle oil (or sub. olive oil)
Instructions to make Goat Cheese and Veggie Stuffed Pizza:
  1. Mix the dough ingredients together in a large bowl, adding the water a little bit at a time until the dough is just wet enough that you can form it into a ball. Add more water if too crumbly or more flour if it seems way to sticky to handle.
  2. Remove dough from bowl and knead on a lightly floured surface for 10-15 minutes until smooth and elastic.
  3. Return the dough to bowl, cover with plastic wrap or a warm, moist towel and let rise in a warm place for 60-90 minutes - or until about doubled in size.
  4. When the dough has risen, preheat oven to 500°F/260°C. Divide the dough into two equal parts. Roll one part out into a 10-12 inch round piece and place on a oiled baking sheet or one lined with parchment paper.
  5. Slice the cheese thinly and distribute evenly over the bottom layer of pizza. Slice slice the olives and bell pepper and distribute over the cheese. Sprinkle with chives and torn up spinach.
  6. Roll out the other piece of dough into the same size as the pizza and lay over top the toppings. Drizzle with truffle oil or olive oil and sprinkle with more chives.
  7. Bake in the 500°F/260°C oven for about 15 minutes or until top crusts starts turns golden brown. Keep an eye on it after 10 minutes in case it starts to brown earlier!
  8. Pull out of the oven, drizzle with more oil and slice up!

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