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Veggie Loaded pizza with homemade dough
Veggie Loaded pizza with homemade dough

Before you jump to Veggie Loaded pizza with homemade dough recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to veggie loaded pizza with homemade dough recipe. You can cook veggie loaded pizza with homemade dough using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Veggie Loaded pizza with homemade dough:
  1. Get 2-2 1/3 cups all-purpose flour
  2. Get 1 packet instant yeast² (2 1/4 teaspoon)
  3. You need 1 1/2 teaspoons sugar
  4. Get 3/4 teaspoon salt
  5. Take 2 tbsp olive oil
  6. Provide Aa needed water for dough kneading
  7. Provide As needed Your favorite toppings (capsicums,olives, cheese, broccoli etc)
Steps to make Veggie Loaded pizza with homemade dough:
  1. Combine 1 cup (125g) of flour, instant yeast, sugar, and salt in a large bowl. - Add olive oil and warm water and use a wooden spoon to stir well very well.
  2. Gradually add another 1 cup (125g) of flour. Add any additional flour as needed - Drizzle a separate, large, clean bowl generously with olive oil and use a pastry brush to brush up the sides of the bowl. Allow dough to rise for 30 minutes or until doubled in size.
  3. If you intend to bake this dough into a pizza, I also recommend preheating your oven to 425F (215C) at this point so that it will have reached temperature once your pizza is ready to bake.
  4. Once the dough has risen, use your hands to gently deflate it and transfer to a lightly floured surface and knead briefly until smooth. You can make small balls and rolls the dough in pizza shape and put your favorite topping (sauce,veggies,cheese at top layer etc). Bake it at least 10 mins (until cheaper is melted)

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