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Before you jump to Homemade Veggies Pizza recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.
A large amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to homemade veggies pizza recipe. You can cook homemade veggies pizza using 17 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Homemade Veggies Pizza:
- You need For the pizza dough:
- Get 3 cups purpose flour
- You need 2 tbsp cultured buttermilk (optional)
- Prepare 11/2 tsp yeast
- Provide 1 tsp sugar
- Take 1 tsp salt
- Get 2 tbsp oil
- Prepare 1 cup lukewarm water
- Use For the topping:
- Prepare Brussel sprouts (sliced)
- You need Sliced shiitakes mushroom (I use dry shiitake and I soaked, you can use the fresh one instead)
- Prepare Bell pepper (sliced)
- Prepare Onions (tiny sliced)
- Use Fresh spinach
- Prepare Pasta sauce
- Get Pepper and salt for taste
- Use Chilli flake (optional)
Instructions to make Homemade Veggies Pizza:
- Combine the lukewarm water with sugar and yeast, let it sit for 8-10 minutes
- In the mixing bowl or stand mixer combine all the rest of the ingredients add the yeast mixture. Knead at low speed until the dough comes together and pulled away from the side of the bowl.
- Transfer the dough to lightly greased bowl. Cover with plastic wrap and place it in warm place. Allow the dough to rise for an hour or until doubled in size.
- Meanwhile, prepare the topping. I like to sautés the Brussel sprouts and the mushroom. So here what I do, heat up a teflon with a bit of oil. Sauted brussel sprouts and mushroom season with salt and pepper. Set aside.
- Preheat the oven at 425-450F if using pizza pan, and 500F if using pizza stone. Once the dough has risen, use your hands to gently declare it and transfer to a lightly floured surface. And Knead briefly until smooth to remove any air pockets.
- Use either your hands or rolling pin to work the dough into 12 inch circle or you can make it rectangle. (You can brush the entire surface of pizza with oil or olive oil, but this time I skipped this steps). Use fork or toothpick poke holes all over the center of the pizza.
- Then layers with pasta sauce and add your desired toppings and bake in preheated oven for 10-15 minutes or until toppings are golden brown. Take it out from the oven, slice, and serve.
- Don’t forget to sprinkle chilli flakes if you like spicy on your pizza 🍕 Enjoy!
- HappyCooking&Baking!
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