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Before you jump to Beef stroganoff pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some methods to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that hard. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to beef stroganoff pasta recipe. You can have beef stroganoff pasta using 11 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Beef stroganoff pasta:
- Prepare 1 1/2 pounds beef sirloin steak, 1/2 inch thick
- Take 2 cups sliced button mushrooms
- Provide 2 chopped medium size onions
- You need 1 chopped clove garlic
- Take 1 1/2 cup beef broth
- Use 1 tablespoon soy sauce
- You need 1/4 cup all purpose flour
- Get 1 1/2 cups sour cream
- Take 3 cups cooked egg noodles
- Use to taste Salt and pepper
- Prepare Chopped parsley for garnishing
Steps to make Beef stroganoff pasta:
- Sauté onions, garlic and mushrooms in butter until cooked and set aside
- Sauté beef in the same pan you used for the onions. Put pepper, salt and soy sauce until golden brown. Pour beef broth and cook for 20 minutes.
- Put sour cream and flour. Simmer for five minutes and pour onion mixture.
- Cook egg noodles according to package. Garnish with chopped parsley.
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