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Paneer Capsicum Calzone
Paneer Capsicum Calzone

Before you jump to Paneer Capsicum Calzone recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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A lot of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that difficult. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to paneer capsicum calzone recipe. You can have paneer capsicum calzone using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Paneer Capsicum Calzone:
  1. Take 1 1/2 cup All purpose flour
  2. Get 1.5 tsp Active dry yeast
  3. Get 1 tsp Sugar
  4. Use to taste Salt
  5. You need 2 tsp Oil
  6. Get Water to adjust.
  7. Provide Panner cubes diced into smaller piece
  8. You need Capsicum - coloura of your choice- diced small
  9. Provide Onions finely chopped
  10. Get Garlic few finely chopped
  11. Prepare 1/4 cup Sweet corn
  12. Prepare Pizza sauce as per taste
  13. You need 1 tsp Lemon juice
  14. Get to taste Salt
  15. Use Oregano black pepper chilli , & flakes.
  16. Get Mozzarella cheese as needed
  17. Provide Preparation:
  18. You need flour salt Take the in a wide bowl and add in the and sieve it once.
  19. Provide and switch off to cool.
Steps to make Paneer Capsicum Calzone:
  1. Now roll the ball sized dough into a disc shape.Place in the filling and spread Cheese over it.Close the disc into a semi circle and fork the edges. Drizzle milk all over the surface to get the nice golden brown colouring.
  2. Your calzones or pizza pockets are ready to bake.
  3. Preheat oven to 180 degree for 10 mins and keep the prepared calzones covered in a muslin cloth and allow it to rise for few more mins till the oven is preheated.
  4. To note: If your calzones do not rise properly,then allow them to rest for few more hrs before starting the filling.
  5. Bake them for 20 to 25 mins till the top surface is lightly browned.
  6. Serve them hot and relish with a cup of coffee :)

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