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Garlic Breadsticks
Garlic Breadsticks

Before you jump to Garlic Breadsticks recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the power that this type of lifestyle demands. When our work day is finished, most people do not wish to go to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With practice you can get all of the nutrients and the physical exercise that you need. Here are some tips to be as healthy as possible.

Drink water, not alternative beverages. Soda and coffee, when ingested in moderation, aren’t that bad. Getting all your hydration from them is a horrendous idea. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really losing weight and getting healthy.

There are a whole lot of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent when you choose your food and routines is where it begins. A proper amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indicator of your health levels. You need to help make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to garlic breadsticks recipe. To cook garlic breadsticks you only need 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Garlic Breadsticks:
  1. Take 2 Cups Maida
  2. Use 1 Cup Lukewarm water
  3. Take 2 tsp active dry yeast
  4. You need 1 tsp sugar
  5. Use 1 tsp salt
  6. You need 1 tbsp Oil + brushing
  7. Prepare 12- 15 cloves of garliccrushed or minced
  8. Take as per taste Oregano & chilli flakes
  9. You need as per taste Salted butter
Instructions to make Garlic Breadsticks:
  1. In a container take half cup lukewarm water. It should neither be hot nor cold. Now, put sugar & yeast into it and give it a gentle stir. Cover the container & let the yeast activate for 15 minutes or until you see bubbles on top and mixture has become frothy.
  2. Take a bowl and place in it 2 cup maida, salt, half of crushed garlic & oil and mix together. You can add little bit of oregano and flakes into batter. Now add the frothy yeast mixture into it. Knead it with soft hands & keep the dough sticky. Add lukewarm water if required.
  3. Oil a big size bowl and place the dough in it. Oil it from top as well & cover it with damp cloth. Let the dough rest for 1 hour.
  4. In a small bowl, add melted butter & remaining garlic. Also add flakes & oregano as per your taste.
  5. After an hour, dough will be double in size. Sprinkle some “makki ka atta” on flat top. Put some oil on your hands and knead the dough for 5–7 minutes. Again put it in the oiled container for half an hour.After half an hour, knead the dough once again.
  6. Divide dough into 4 equal parts. Take one part of dough & remaining parts should be kept covered with damp cloth. Form a circular shape just like a roti. Brush the butter-garlic mixture on the circle properly.
  7. Preheat the oven at 180C Now lift one end of circle to meet the other, forming a semi circle. Gently sealed the ends with your fingers.Preheat the oven at 180C Now lift one end of circle to meet the other, forming a semi circle. Gently sealed the ends with your fingers.
  8. Take a baking tray & brush it with oil properly. If you like then sprinkle corn meal on it. Also seasoned baking tray. Place the semi circular dough into it. Cut the semi-circular dough into bread sticks. Fill the sticks gaps with butter & sprinkle oregano seasoning on the top.
  9. Finally bake it in preheated oven @180C for 15–20 minutes or till the crust has become slightly golden brown. Time duration varies from oven to oven. Enjoy your garlic bread with any kind of dip or ketchup.

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