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Mom's Stromboli
Mom's Stromboli

Before you jump to Mom's Stromboli recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.

A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen by itself offers you many small methods by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. It’s about being practical, usually.

We hope you got insight from reading it, now let’s go back to mom's stromboli recipe. To cook mom's stromboli you only need 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Mom's Stromboli:
  1. Prepare 1 loaf Frozen Bread Dough (Thawed)
  2. Get 2 Egg Yolks
  3. Use 1 tbsp Parmesan Cheese
  4. Prepare 1 tbsp Parsley Flakes
  5. Provide 1/2 tsp Garlic Powder
  6. Use 1 tsp Oregano
  7. Take 2 tbsp Vegetable Oil
  8. Get 1/2 lb Sliced Pepperoni
  9. Provide 12 oz Shredded Mozzarella Cheese
Steps to make Mom's Stromboli:
  1. Roll dough and place on foil covered cookie sheet.
  2. Mix everything except meat and cheese seperating out the egg whites.
  3. Spread mixture over one side of rolled out dough
  4. Cover half with meat and cheese or whatever ingredients you would like.
  5. Fold over ingredients and press seams together and place seam down.
  6. Brush top of dough with egg whites.
  7. Bake at 350°F for 30 - 40 minutes, until golden brown.
  8. Serve with pizza sauce and enjoy.

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