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Calzone
Calzone

Before you jump to Calzone recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. At the conclusion of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

Water is the best beverage out there. Having a soda or a cup of coffee every occasionally isn’t a bad idea. It is definitely, however, a bad idea to only drink soda or coffee. When you choose water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories away from your diet— without having to be forced to eat terrible tasting diet food. Water is typically one of the keys to really reducing your weight and leading a healthful lifestyle.

There are a whole lot of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the selections you make each day is a start. Looking to get in as much physical exercise as possible is another. The numbers on the scale aren’t the only indicator of your healthfulness. You need to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to calzone recipe. You can cook calzone using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Calzone:
  1. Get 200 g bread flour
  2. You need 309 g plain flour
  3. Take 300 ml water at room temperature
  4. Use Spoonful olive oil
  5. Get Salt
  6. You need Packet yeast
  7. Use For the filling:
  8. Prepare Tomato passata
  9. Get Mozzarella
  10. Take And other cheese if you like, I used Gorgonzola and Parmesan
Instructions to make Calzone:
  1. To make the dough, put yeast in the water, must be room temperature and mix. Put flour (both) on a floured surface. Add salt. Gradually add water and yeast. Knead to make your dough. Add oil, knead some more. Leave to rise in a warm place for 2 hours. When ready, divide in half and roll out. Turn in oven to 220
  2. Cover with passata. Out cheese on one half, sprinkle Parmesan all over. Fold over to make a half moon shape. Seal edges well. Bake for about 25 mins until golden brown
  3. Enjoy :)

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