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Before you jump to Buttercake with lemon recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to correct the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that tough. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let’s go back to buttercake with lemon recipe. To make buttercake with lemon you need 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Buttercake with lemon:
- Provide 125 g margarine
- Provide 3/4 cup full cream
- Use 1 cup sugar
- Get 1 1/2 cups flour
- Prepare 3 tsp baking powder
- Get 1 lemon (rinds)
Instructions to make Buttercake with lemon:
- Place melted margarine and sugar in a bowl and stir
- Add eggs and milk
- Add flour baking powder and grated lemon rinds
- Beat until smooth grease the baking tin pour the mixture and bake at 180'c for 40min.
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