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Scrambled Eggs with Jalapeño Popper Stuffing
Scrambled Eggs with Jalapeño Popper Stuffing

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Be smart when you do your food shopping. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to go to your apartment and make something from your kitchen. Make sure that what you already have is nutritious. In this way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are a lot of things that contribute to your getting healthy. Not all of them require fancy gym memberships or limited diets. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent about the choices you make each day is a start. Looking to get in as much exercise as possible is another. Don’t ignore that health isn’t only about simply how much you weigh. You really want your body to be strong too.

We hope you got insight from reading it, now let’s go back to scrambled eggs with jalapeño popper stuffing recipe. To cook scrambled eggs with jalapeño popper stuffing you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Scrambled Eggs with Jalapeño Popper Stuffing:
  1. Take 3 eggs
  2. You need 1-2 tbsp jalapeño popper stuffing
  3. Use to taste Salt
  4. Provide to taste Pepper
  5. Provide to taste Chyanne pepper
  6. Prepare Tbsp bacon grease or cooking oil
  7. You need Small sweet tomato
  8. Take Avacado
Steps to make Scrambled Eggs with Jalapeño Popper Stuffing:
  1. Use your left over popper stuffings. I added my favorite diced link sausage when I made mixture. See jalapeño popper recipe.
  2. Small skillet, heat to medium high with oil. Pour in scrambled eggs and add all ingredients except tomato and avocado. Cook till done to your taste.
  3. Plate and add sliced tomato and avocado to plate. I like to add my favorite salsa on top. Enjoy!

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