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Before you jump to Christi's Simple Shrimp Cocktail Salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to start saving energy by going more green.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is not that tough. It’s related to being sensible, most of the time.
We hope you got insight from reading it, now let’s go back to christi's simple shrimp cocktail salad recipe. You can have christi's simple shrimp cocktail salad using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Christi's Simple Shrimp Cocktail Salad:
- Use 1/4 cup Parsley
- Get 2 slice Bacon
- Get 2 1/2 cup Frozen shrimp (cocktail size)
- Get 1 1/2 Red onion
- Use 1 tbsp Lime
- You need 1 large Tomato
Instructions to make Christi's Simple Shrimp Cocktail Salad:
- Thaw shrimp
- Cook bacon
- Chop tomato, and onion
- Chop parsley, or use fresh parsley in a tube.
- Chop up cooked bacon
- Mix all ingredients
- Top with fresh squeezed lime juice.
- Serve with cocktail sauce for dressing.
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