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Before you jump to Vegan friendly bakwan sayur (vegetable pancakes) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
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The kitchen by itself gives you many small means by which energy and money can be saved. Environmentally friendly living is not that hard. Typically, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to vegan friendly bakwan sayur (vegetable pancakes) recipe. To cook vegan friendly bakwan sayur (vegetable pancakes) you need 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Vegan friendly bakwan sayur (vegetable pancakes):
- Prepare White cabbage
- You need Carrot
- Get Green onion
- Take Flour
- Take 1 tbsp Corn starch
- Take Enough cool water
- Prepare Enough oil for fry
- Provide Seasonings
- Get Salt
- Get Pepper
- Use Garlic powder (u can use fresh and minch it)
- Take Coriander
- Use 1 tsp turmeric powder
Steps to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
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