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As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that tough. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to baked garbanzo beans/chickpeas/chole/kabuli chana recipe. You can have baked garbanzo beans/chickpeas/chole/kabuli chana using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Baked Garbanzo Beans/Chickpeas/Chole/Kabuli chana:
- Use 1 cup Garbanzo Beans
- Provide to taste Salt
- Get to taste Red chilli powder
- Provide 2-3 tsp Chat masala
- Provide as needed Olive oil
Instructions to make Baked Garbanzo Beans/Chickpeas/Chole/Kabuli chana:
- Soak chana overnight o in a hot water for 4-5 hours.
- Now boil them to only 1 whistle.Transfer into a colander and drain all the water out of chana.preheat oven to 400 degrees ferenhea.Now transfer it to a baking tray and add all the spices.Mox them well and put it into oven for 30-45 minutes.Stir in between once.
- You can add spices of your choices too.I have tried various combinations and they all tastes delicious.For example:-sriracha/honey/black pepper/garam masala.
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