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There are a lot of things that work toward your getting healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren’t the only indicator of your healthfulness. You need to help to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to easy with maruchan-brand instant ramen noodles taiwan-style ramen recipe. To make easy with maruchan-brand instant ramen noodles taiwan-style ramen you need 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Easy with Maruchan-brand Instant Ramen Noodles Taiwan-style Ramen:
- Provide 1 packages Soy Sauce Ramen Noodles
- You need 100 grams Ground pork
- Use 1/2 bunch Chinese garlic chives
- You need 1/4 Japanese leek
- Take 1/2 packages Bean sprouts (if available)
- Take 1 clove Garlic
- Provide 1 Red chili pepper cut into small pieces
- Provide 1 tbsp Sesame oil
- Use 1 dash Salt
- Prepare 1 dash Pepper
- Use 500 ml Water
Steps to make Easy with Maruchan-brand Instant Ramen Noodles Taiwan-style Ramen:
- Heat oil, garlic, finely chopped Japanese leeks, and finely chopped red pepper in a frying pan, sautéing over low heat until aromatic.
- Sauté the ground pork. Crumble the pork to your liking. I personally prefer large chunks since it is easier to eat.
- Sauté the Chinese chives cut into about 5 cm with the bean sprouts, and season with salt and pepper. (I forgot to add bean sprouts in the photo.)
- Add the water and bring to a boil.
- After it comes to a boil, add noodles and boil for 3 minutes while loosening the noodles.
- Place the soup base in the serving bowl first.
- After boiling the noodles, transfer to a serving bowl, stir well, and enjoy.
- Done!
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