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We hope you got insight from reading it, now let’s go back to easy egg drop soup with ramen noodles and chicken recipe. You can cook easy egg drop soup with ramen noodles and chicken using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Prepare 2 Cartons Chicken Broth (low sodium)32 ounce
- You need 1 teaspoon Soy Sauce
- You need 2 teaspoons Teriyaki Sauce
- Provide 1 pack Chicken Ramen Soup with Seasoning Packet
- Provide 1/8 teaspoon ground ginger
- Take 2 Eggs, beaten
- Get Shredded Deli Chicken
- Get Chopped chives
Steps to make Easy Egg Drop Soup with Ramen Noodles And Chicken:
- Pour both cartons of chicken broth into pot and bring to a boil….add ground ginger….
- Add the 1 pack of ramen noodles with seasoning packet…..Noodles will cook with the chicken broth….
- Add the soy sauce and teriyaki sauce to your pot…..reduce heat….
- Add your shredded chicken to pot…..then slowly stir in your beaten eggs, use a fork to stir them in….then remove pan from heat so eggs will stop cooking….
- Add chives,ENJOY and EAT !!! ☺️
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