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Before you jump to Easy Cold Ramen Noodles with Somen Noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Changing light bulbs is definitely as good a place to begin with as any. Of course you shouldn’t confine this to only the kitchen. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in some other rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to easy cold ramen noodles with somen noodles recipe. To cook easy cold ramen noodles with somen noodles you need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cold Ramen Noodles with Somen Noodles:
- Get 1 bunch Somen noodles
- Use 100 ml ★Mentsuyu (diluted)
- You need 100 ml ★Cold milk
- Provide 1 few drops ★Ra-yu (or sesame oil)
- Take 1 optional Thinly sliced cucmber
- Use 1 optional Boiled egg
- Provide 1 optional Nori seaweed
Instructions to make Easy Cold Ramen Noodles with Somen Noodles:
- Boil the somen noodles.
- In the meantime, mix the ★ ingredients in a bowl, and make soup.
- Rinse the freshly cooked somen noodles under cold running water, and add into the soup.
- Add cucumber, boiled egg, and nori seaweed, etc., as toppings if you like.
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