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Before you jump to Chicken Parmesan, Easy and Light Version recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going much more green.
Changing light bulbs is actually as good a spot to start as any. This will go beyond the kitchen, nonetheless that is okay. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to chicken parmesan, easy and light version recipe. To make chicken parmesan, easy and light version you need 21 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Parmesan, Easy and Light Version:
- You need boneless skinless chicken breasts
- You need olive oil
- Use SEASONING FOR CHICKEN
- You need mayonnaise mixed with 1/2 tablespoon lemon juice
- Get black pepper and salt to taste
- You need italian seasoning blend
- Take grated parmesan cheese
- Get cooked angel hair pasta
- Prepare FOR SAUCE
- You need onion, chopped
- Prepare minced garlic cloves
- Use chicken broth
- Prepare 15 ounce can diced tomatoes
- You need red pepper flakes
- Provide black pepper and salt to taste
- Take dry italian seasoning
- Provide chopped fresh basil
- Prepare fresh chopped parsley
- Get fresh sliced chives
- Take grated parmesan cheese
- Provide thin slices fresh mozarella cheese
Steps to make Chicken Parmesan, Easy and Light Version:
- Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
- Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
- Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
- Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
- Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
- Serve chicken on pasta. Serve extra grated parmesan cheese at the table
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