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Before you jump to Classic Homemade Pancakes recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Continue reading for some methods to go green and save energy, mainly in the kitchen.
A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s related to being sensible, usually.
We hope you got benefit from reading it, now let’s go back to classic homemade pancakes recipe. You can have classic homemade pancakes using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Classic Homemade Pancakes:
- Prepare 1 cup + 1 tablespoon all purpose flour
- Use 1 egg
- Provide 2 tablespoons sugar
- Provide 1 pinch salt
- Take 2/3 cup milk
- Use 1 teaspoon baking soda
- You need 1 teaspoon baking powder
- Take 1 teaspoon Vanilla
- Provide Non stick spray or butter for the pan
- You need 1 tablespoon butter melted
Instructions to make Classic Homemade Pancakes:
- In a medium bowl, mix together flour,baking soda, baking powder and sugar and salt together until combined
- In a second bowl combine your wet ingredients. The milk and vanilla and butter together and the egg.
- Combine your dry ingredients into the wet ingredients until combined.
- Once you have the wet and dry Ingredients combined. Let batter sit for 10 to 15 minutes.
- Spray a griddle or a pan with non stick cooking spray or use butter so the pancakes do not stick. Pour about 1/4 cup of batter on the pan once the pan is hot enough. Cook on one side until you see bubbles form and flip once it’s golden brown both sides it’s ready to be enjoyed.
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