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Chana Masala Curry
Chana Masala Curry

Before you jump to Chana Masala Curry recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Begin with changing the lights. Do this for the whole house, not only the kitchen. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that’s good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off whenever you don’t need them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to chana masala curry recipe. To cook chana masala curry you only need 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chana Masala Curry:
  1. Use black chickpea (kale chane) soaked overnight
  2. Use ginger garlic
  3. Take few coriander leaves
  4. Provide big onion sliced
  5. Prepare medium tomato chopped
  6. Use cinnamon
  7. Prepare peppercorns
  8. Take freshly grated coconut
  9. Use coriander powder
  10. Use red chilli powder
  11. Get cumin powder
  12. You need garam masala
  13. Provide turmeric
  14. Take salt
Instructions to make Chana Masala Curry:
  1. Heat oil in a pan add clove cinnamon peppercorns and onions sautey till golden brown watch full video on youtube click here 👇 https://youtu.be/nB_PKTKKZI4
  2. Add ginger garlic paste and tomatoes sautey till tomatoes are soft add coriander leaves mix well remove from heat
  3. Grind adding water into a fine paste
  4. Heat oil in cooker add red chilli coriander cumin turmeric salt garam masala sautey for few seconds make sure oil is not very hot
  5. Add masala paste sautey over medium heat till oil comes out then add soaked chana
  6. Sautey 1 minute over high heat add water and pressure cook 1whistle in high heat and then simmer till chana is tender
  7. Garnish with coriander leaves serve with rice roti naan paratha phulka

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