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Before you jump to Black chana Masala recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.
Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. Environmentally friendly living is not really that difficult. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to black chana masala recipe. To cook black chana masala you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Black chana Masala:
- You need packet black Chane
- You need Salt
- You need Red chillie powder
- Get tamarind pulp with tarmarind water
- Use big onion sliced
- Take medium tomatoes sliced
- Take cumin
- Provide chaat masala
- Provide ginger garlic paste
- Take chopped green chillies
- Provide Oil
Instructions to make Black chana Masala:
- First boil chane
- Then take a wok put oil in it n put sliced onion in it n cumin.
- Make onions brown n add 1 tbsp ginger garlic paste, red chillie powder, salt, chaat masala n sliced tomatoes add little water n cook on slow flame
- When done pour tarmarind pulp n tamarind water in it n cook on slow flame for 10 mins
- Than add green chllies n mix it
- Remove from stove n dish out.
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